Chardonnay
New Zealand chardonnays balances bright citrus and nectarine. They are generally vibrant, pure, and refined. Often less oaky than European styles. Simply crisp, elegant, and perfectly poised.
Black Estate Young vines Chardonnay
Vibrant, unfiltered, and wild. It’s creamy yet saline, with high-energy acidity and a bone-dry finish. Pure, zesty, and electric Chardonnay. Read more (this takes you to our producer page).
Te Ware Rā Chardonnay
It’s a little earthy, a little oaky, and smells exactly like Chardonnay should. Expect a toasty finish with plenty of texture—but no butter. Read more (this takes you to our producer page).
Paritua Stone Paddock Chardonnay
Excellent quality with a luxurious, "satin-whipped" texture. Lightly oaked and medium-bodied, it balances a creamy mouthfeel with pure, elegant fruit. Sophisticated and seamless. Read more (this takes you to our producer page).